Autumn Dindin (And Happy Halloween!)

Oct 31, 2014 | Eats

Slow cooker spicy sweet potato chili, ommmmmNom..a perfect, cozy fall dinner.  So filling, with plenty of flavor and nutrients.  Bonuus- slow cookers are a fun way to cook..just layer it all in and let it do its thing!

Recipe found here, on Recipe.com.

Ingredients (tweaked a bit from the recipe):

  • 3 sweet potatoes
  • 1 onion
  • 2 green peppers
  • 4 cloves garlic
  • 1 can pinto beans
  • 1 can black beans
  • 1 can jalapeno-seasoned diced tomatoes
  • 1 tsp cumin
  • 1 tsp (or lotss and lotsss) red pepper flakes
  • 1 packet of chili seasoning
  • Sriracha
  • fresh cilantro

Directions:

  1. Chop up all the veggies
  2. Layer the sweet potatoes, green peppers, onion, garlic, beans
  3. Mix up your sauce
  4. Pour sauce over the layers of goodies
  5. Fire up the slow cooker! (top with cilantro before eating)

**Happy Halloween, ya ghouligans!**

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Julie/a Holland

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