Happy Valentine’s Dayee!

Feb 14, 2014 | Eats

Woohooo it’s everyone’s least favorite “holiday”!  Love it.  For those of you that also reallyy enjoy the cuteness of it all, here’s an easy Valentine’s breakfast or lunch.

Directions for the heart egg toast (I just used a knife to cut out the hearts).

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Use the heart cut outs for jam sammies!

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Add some sriracha or ketchup heart drops on the egg/plate..

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*Red food coloring in the juice.  Heart straws are from Michaels. 

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Happy Valentine’s Day!!

Julie/a Holland

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