by Julie Holland | Aug 17, 2017 | Eats
Beat that August heat with these deeelightful mochi treats! My/Mo Mochi makes the best flavors to go inside of that delicious sweet rice dough. ALL the noms. All of it. And only 110 calories per mochi. I currently have all 7 flavors in my freezer: Double Chocolate...
by Julie Holland | Sep 20, 2016 | Eats
Apologies for not making ANY cute food lately (the healthy, vegetarian dinners don’t count). These are pics from previous autumn posts, but I needed to get some fall feels going, since it’s the most magical season. I will be apple picking this weekend, so...
by Julie Holland | Aug 25, 2015 | Eats
Cinnamon baked apples stuffed with vanilla ice cream and drizzled with caramel: An easy and healthified treat (also great after a fall apple picking adventure!). Simple Directions: Cut off just the very tops of the apples, scoop out the inside so ice cream can fit,...
by Julie Holland | Feb 13, 2015 | Eats
Easy, fat free Valentine’s dessert: strawberry & brownie kabobs drizzled in chocolate. Use Dannon Light&Fit Greek vanilla 2x protein– it tastes like birthday cake and makes protein brownies! I used the fat free brownie mix from Trader...
by Julie Holland | Dec 3, 2014 | Eats
I needed to use up some over-ripe bananas and wanted to jazz up an average banana bread recipe, so I thought- oooo pumpkin and chocolate chippies! Except I didn’t have enough chocolate chips, so I improvised with m&m’s…which works out quite...
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