Fall Round Up

Fall Round Up

Welp, I have just returned from paradise (we’re talking endless warmth & sunshine and crystal clear water..and let’s not forget bottomless dranks on dranks), but you know, it’s not such a hard adjustment…it’s my favorite season, after...
Pumpkin Oatmeal Cookies

Pumpkin Oatmeal Cookies

Mmm these cookies come out soft and chewy, and oh-so-pumpkin-y!  to make them even moree enjoyable– mix vanilla yogurt (or pudding) with cool whip for a cookie dip…and place it inside a mini pumpkin! Ingredients: 1 (15-ounce) can of pumpkin 2 cups...
Asian Style Pizza

Asian Style Pizza

Pizzaaa night, my fave!  Spice up your next pizza night by switching out regular old tomato sauce with a delightful combination of these three Asian sauces instead (all carried at Giant). Top a few thin pizza crusts (World Market has this whole wheat, miniature...
Orange “Chicken” Tofu

Orange “Chicken” Tofu

Happy world vegetarian day!  Raised a vegetarian, it’s easy for me to love tofu….but I can see how people might not ha.  For those that dooo, here is a dinner idea for you to try tonight.. Ingredients: Package of extra firm tofu 1 orange 1 cup orange juice...
Taco Style Lentils

Taco Style Lentils

Another protein packed dindin, or make-ahead lunch for the week!  Eat as a stew or pour over rice.  It’s super filling as is, though. Protein comin’ atcha from all angles– the multi bean blend and the protein packed lentils. Lentils are right up...