by Julie Holland | Oct 31, 2014 | Eats
Slow cooker spicy sweet potato chili, ommmmmNom..a perfect, cozy fall dinner. So filling, with plenty of flavor and nutrients. Bonuus- slow cookers are a fun way to cook..just layer it all in and let it do its thing! Recipe found here, on Recipe.com....
by Julie Holland | Oct 8, 2014 | Eats
Pizzaaa night, my fave! Spice up your next pizza night by switching out regular old tomato sauce with a delightful combination of these three Asian sauces instead (all carried at Giant). Top a few thin pizza crusts (World Market has this whole wheat, miniature...
by Julie Holland | Oct 1, 2014 | Eats
Happy world vegetarian day! Raised a vegetarian, it’s easy for me to love tofu….but I can see how people might not ha. For those that dooo, here is a dinner idea for you to try tonight.. Ingredients: Package of extra firm tofu 1 orange 1 cup orange juice...
by Julie Holland | Sep 26, 2014 | Eats
Another protein packed dindin, or make-ahead lunch for the week! Eat as a stew or pour over rice. It’s super filling as is, though. Protein comin’ atcha from all angles– the multi bean blend and the protein packed lentils. Lentils are right up...
by Julie Holland | Sep 23, 2014 | Eats
Happy autumn, everyone!!! Ahhhh, my fave for so many reasons.. How could I not get (ridiculously) excited with the first crunch of newly fallen leaves under my feet and the refreshing feel of crisp autumn air? This means soft scarves, leather boots, cozy layers,...
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